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BRIMSTONE HILL VINEYARD & WINERY

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TASTING ROOM HOURS

Saturday and Sunday

12:00pm to 5:00 pm

WINE LIST

CHARDONNAY

Aged in Oak, it has a nice buttery finish and citrus overtones. Good with any meal.
Bottle price: $11.57 + tax

SEYVAL BLANC

A high quality varietal with good character and smooth after taste. Perfect for seafood, appetizers and chicken.
Bottle price: $10.88 + tax

VIN ROUGE

Our own blend of Foch , Chambourcin, and Chancellor is a great house wine ready for all hearty dishes.
Bottle price: $10.88 + tax

CABERNET FRANC

Our favorite red vinifera in the vineyard! Full bodied with a clean berry nose and warm finish. Enjoy with any elegant meal, especially red meat.
Bottle price: $16.67 + tax

NOIRET

A recent New York State variety with excellent tannin structure and a long finish. This is a good all around red with a black pepper accent. Bronze medal 2011
Bottle price: $11.81 + tax

VIDAL BLANC

A sweet white wine with a light citrus and honey flavor. Good with spicy meals, for sipping and fruit desserts.
Bottle price: $10.88 + tax

CAYUGA WHITE

WhiteA semi-sweet wine with delicate fruit flavors and tropical aromas. A great wine to sip on a hot afternoon. An award winner at the 2000 NY Wine & Food Classic Competition. Our Price: $11.57 + tax

RIESLING (dessert)

A wonderful sweet wine with a great balance. Full of fruit and flowers, it makes a very satisfying desset
wine. Bronze medal 2011.
Bottle price: $12.50 + tax

DOMAINE BOURMONT Sparking Wine

Made in the full "Methode Champenoise" this dry sparkling is a must for all celebrations! An award
winner in 2002. A must for all celebrations!!
Bottle price: $16.67 + tax

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Who We Are

Brimstone Hill Vineyard & Winery is celebrating 30 years of operation. In the summer of 1980, Richard and Valerie Eldridge started by selling two wines; a 1979 Vin Rouge and a 1979 Vin Blanc. Now the Brimstone Hill label is attached to more than 8 wines, which include a sparkling wine made in the traditional "Methode Champenoise", a Chardonnay, a Cabernet Franc, and a Riesling.

The vineyard, started in the spring of 1969, consisted of four acres with only half in production. Today the vineyard has expanded to over 13 acres and the small winery building now houses a cozy tasting room overlooking the vines, an office and a lab. An extra large pole barn was built to accommodate much of the storage and the increased wine production. In 2001 an extension was added to the barn. It nearly doubled the storage capacity and gave us enough room for parties and for groups up to 150
persons.

The Eldridges continue to be excited with the quality of the wines they can produce in the area. "We are fundamentally interested in producing quality wines with a French character at a reasonable price similar to the better products of the Loire Valley, Burgundy and Champagne. In order to do this, our operation will remain small and experimental in character.".

Get in Touch

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Address:

61 Brimstone Hill Rd, Pine Bush, NY 12566, USA

Email:

Phone:

(845) 744-2231

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